Specials

Sunday September 20th

-Seasoned pork, simmered slowly with vegetables in a red wine reduction, served with saffron Risotto
04:00 PM - 06:00 PM
-Seabass sautéed with diced tomatoes, leeks, finished in a garlic wine sauce and served with vegetables
04:00 PM - 06:00 PM
-Seabass sautéed with diced tomatoes, leeks, finished in a garlic wine sauce and served with vegetables
04:00 PM - 06:00 PM
-Pear ravioli with Gorgonzola light cream sauce
04:00 PM - 06:00 PM

Friday September 25th

-Pear ravioli with Gorgonzola light cream sauce
04:00 PM - 06:00 PM
Seasoned pork, simmered slowly with vegetables in a red wine reduction, served with saffron Risotto
04:00 PM - 06:00 PM
-Seabass sautéed with diced tomatoes, leeks, finished in a garlic wine sauce and served with vegetables
04:00 PM - 06:00 PM

Saturday September 26th

-Seasoned pork, simmered slowly with vegetables in a red wine reduction, served with saffron Risotto
04:00 PM - 06:00 PM
-Pear ravioli with Gorgonzola light cream sauce
04:00 PM - 06:00 PM
-Seabass sautéed with diced tomatoes, leeks, finished in a garlic wine sauce and served with vegetables
04:00 PM - 06:00 PM
-Seabass sautéed with diced tomatoes, leeks, finished in a garlic wine sauce and served with vegetables
04:00 PM - 06:00 PM